Take Away Menu - Wednesdays to Saturdays

   (Scroll down for Sunday Lunch)

  

Collection times from 5:30pm - Latest Collection 7:30pm

 

For a timed collection please call first on 01643 851 455 or email us

Menu - all £8

Made to Order Pie with Chips OR Mash and Vegetables - Choose from:

Chicken & Mushroom

Chickpea & Root Vegetable (Vg)

 

Battered Cod Fillets and Chips, Peas, Tartar Sauce

Scampi and Chips - Whitby Wholetail Scampi, Chips, Peas, Tartar Sauce

Smoked Haddock &King Prawn Fish Pie with Vegetables (GF)

Battered Jumbo Sausage, Onion Rings, Chips, Home Slaw

Cauliflower Cheese with Cheddar & Blue Cheese Sauce, Mash, Fine Beans (V, GF)

 

​Vegetable Curry with Rice and Poppadom (GF, Vg)

 

Mediterranen Vegetables in Ragu Sauce, Feta Cheese, Pasta and Garlic Bread (V)

 

Italian Meatballs with Sun-Dried Tomato Ragu Sauce, Pasta, Parmesan

 

Breaded Camembert with Fries and Home Slaw (V)

 

​Half Pounder - 8oz Steak Burger with Cheese, Fries, Relish

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Take Away Sunday Roast, Ready to Eat - £10

With Yorkshire Pudding, Roast Potatoes,

Freshl Vegetables and Gravy

Collections from 4:30 to 5:45

Sunday 12th July - Choose from:

Exmoor Lamb Rump

Half Roast Chicken

Baked Cod, Parsley Sauce

 

Chickpea & Vegetable Pie

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