Dinner Menu

Entrées, Starters, Sharing Plates & Light Meals

All with Homemade Bread

Toasted Homemade Bread, Mixed Olives, Olive Oil & Balsamic, Pesto (V)  -  £6

Chef’s Soup of the Day with Homemade Bread (V)  -  £6

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Smoked Mackerel, Spinach & Salmon Roulade, Salad      £7 or £13

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Confit Duck & Orange Terrine, Chutney, Salad, Toast       £7 or £13

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 Bath Blue Cheese & Sun Blushed Tomato Tartlet, Salad (V) £7 or £13

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Chicken Liver and Mushroom Pâté, Chutney, Salad, Toast £7 or £13

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Mains

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Royal Oak Favourites -  All £13

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Chef's Pie of the Day - Homemade Proper Pie with Mash or Chips and Vegetables

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Sausages, Bacon & Mash with Vegetables & Onion Gravy

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Cod Fillets & Chips - Exmoor Beer Battered with Lemon, Tartar Sauce, Peas

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Ham, Egg & Chips - Chef’s Mustard Glazed Ham, Free Range Egg, Home Slaw

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Venison Burger – with Bacon, Cheese and Tomato, Chips or Fries

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Butternut Squash & Cauliflower Curry, Rice, Popadom (Vegan,GF)

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More Mains

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    Spinach & Ricotta Ravioli - with Roasted Tomato Ragu Sauce, Parmesan and Garlic Bread (V) £13

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Pork Belly - Cider Braised, with Carrot & Swede Bubble, Cider Sauce (GF)        £15

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Corn Fed Chicken Breast – Wrapped in Bacon with Dijon Mustard Cream Sauce (GF)      £15

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Sea Bass Fillets – on Buttered Spinach with Tomato, Lime & Coriander Salsa (GF)    £16

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Venison Steak – with Wild Mushroom and Shallot Sauce (GF)          £16

Sirloin Steak - Hand Cut from Dry Aged West Country Beef, Chips, Tomato, Mushrrom (GF)   £20

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Homemade Desserts

All £7

Chef's Crumble of the day, served warm with Cream

Sticky Toffee Pudding, Caramel Sauce, Vanilla Ice Cream

Homemade Ice Cream with Fruit Compote and Biscuit (GF)

Dark Chocolate Mousse, Raspberry Compote, Shortbread (GF)

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Warm Cherry Bakewell Tart, Almond Crumb, Custard

Pistachio Crème Brûlée with Peanut Brittle & Almon Shortbread

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West Country Cheeseboard  -  £10

(Selection of 4 West Country Cheeses with Quince Jelly, Apple, Grapes, Artisan Biscuits)

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Coffees & Hot Chocolates

Bean to Cup Coffees and Chocolates made with Fresh Milk  -  £2.50

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